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Stumptown Coffee: Roasting Perfection

Updated: Aug 9, 2023

Stumptown Coffee Roasters is a coffee roasting company that was founded in Portland, Oregon in 1999. Known for their dedication to quality and sustainability, Stumptown has become a favorite among coffee enthusiasts around the world. In this article, we'll take a closer look at Stumptown Coffee, its history, flavor profile, and what sets it apart from other coffee roasters.


History of Stumptown Coffee


Stumptown Coffee was founded by Duane Sorenson in 1999. Sorenson had a passion for coffee and saw an opportunity to bring high-quality coffee to Portland, a city that was at the time, lacking in specialty coffee options. He began roasting coffee in his garage and selling it to local restaurants and cafes. The company quickly grew and soon opened its first cafe in Portland.


Today, Stumptown has expanded to multiple locations across the United States, including New York, Los Angeles, and Seattle. They continue to be a leader in the specialty coffee industry, known for their dedication to sourcing the highest quality coffee beans and their commitment to sustainability.


Flavor Profile of Stumptown Coffee


Stumptown Coffee is known for its smooth, rich flavor and full-bodied mouthfeel. The coffee beans are carefully selected and roasted to perfection, bringing out the unique flavor notes of each bean. Stumptown offers a variety of blends and single-origin coffees, each with its own distinct flavor profile.


One of Stumptown's most popular blends is their Hair Bender blend, which features a combination of beans from Latin America, East Africa, and Indonesia. This blend has notes of dark chocolate, caramel, and cherry, with a bright and citrusy acidity.


Another popular Stumptown coffee is their Ethiopia Mordecofe, a single-origin coffee that is grown in the Guji region of Ethiopia. This coffee has a floral aroma and a complex flavor profile, with notes of jasmine, bergamot, and black tea.


What Sets Stumptown Apart


One of the things that sets Stumptown apart from other coffee roasters is their commitment to sustainability. They work directly with coffee farmers to ensure that they are paid a fair price for their beans, and they prioritize environmental sustainability in their sourcing and roasting processes. Stumptown also works to reduce their carbon footprint by using renewable energy sources and minimizing waste.


Another thing that sets Stumptown apart is their dedication to quality. They use a meticulous roasting process to bring out the best in each bean, and they are constantly experimenting with new blends and roasting techniques to push the boundaries of what is possible in the world of coffee.


Finally, Stumptown is known for its excellent customer service and their commitment to educating their customers about coffee. They offer classes and workshops to help coffee enthusiasts learn more about the brewing process and how to get the most out of their coffee.


Brewing Tips for Stumptown Coffee


To get the most out of your Stumptown Coffee, it's important to brew it correctly. Here are some tips to help you brew the perfect cup of Stumptown coffee:


Use Freshly Roasted Beans


To get the best flavor from your Stumptown coffee, it's important to use freshly roasted beans. Coffee beans start to lose their flavor soon after they are roasted, so it's best to use beans that have been roasted within the last two weeks.


Grind the Beans Just Before Brewing


To get the most flavor from your coffee, it's best to grind the beans just before brewing. Use a burr grinder to get a consistent grind size, which is essential for even extraction.


Use the Right Amount of Coffee


The ideal ratio of coffee to water is around 1.5 to 2 tablespoons of coffee per 6 ounces of water. This can vary based on personal preference and the brewing method you are using.


Use Filtered Water


The quality of your water can greatly affect the flavor of your coffee. Use filtered water to ensure that there are no impurities that can affect the taste.


Use the Right Brewing Method


Stumptown offers a variety of brewing methods, including pour-over, drip, and espresso. Each method will produce a different flavor profile, so it's important to choose the right method for your taste preferences.



Stumptown Coffee Roasters has become a household name in the specialty coffee industry, known for their dedication to quality and sustainability. From their meticulous roasting process to their commitment to fair trade practices, Stumptown is a company that is truly dedicated to making the best coffee possible. Whether you're a coffee enthusiast or a casual coffee drinker, Stumptown's unique flavor profiles and commitment to excellence make it a great choice for your next cup of coffee.





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