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Kauai Coffee: A Taste of Paradise in Every Cup

If you're a coffee lover, you may have heard of Kauai Coffee. This Hawaiian brand is known for its rich, flavorful coffee, made from beans grown in the tropical paradise of Kauai. In this article, we'll take a closer look at Kauai Coffee and what makes it stand out from other coffee brands.

History of Kauai Coffee

Kauai Coffee was established in 1987, but its roots go back much further. The land where the coffee is grown was originally a sugarcane plantation, owned by McBryde Sugar Company. In the 1980s, the plantation began to diversify its crops and decided to experiment with coffee.

The first coffee trees were planted in 1984, and over the years, the plantation expanded to over 4,000 acres of coffee trees. Today, Kauai Coffee is the largest coffee grower in Hawaii, producing over 4 million pounds of coffee beans each year.

Sustainability and Social Responsibility

One of the things that sets Kauai Coffee apart is its commitment to sustainability and social responsibility. The company uses sustainable farming practices, such as drip irrigation and natural pest control, to minimize its environmental impact.

Kauai Coffee also has a strong commitment to the local community. The company supports local organizations and initiatives, such as the Kauai Independent Food Bank and the Kauai Humane Society. Additionally, Kauai Coffee employs over 100 people from the local community, providing jobs and economic opportunities.

Coffee Varieties

Kauai Coffee offers a wide range of coffee varieties, each with its own unique flavor profile. Here are some of the most popular varieties:

Kauai Blue Mountain - This coffee is made from beans grown on the slopes of the Mauna Kea volcano, at an elevation of 3,500 feet. The beans are hand-picked and sun-dried, resulting in a rich, complex flavor with notes of chocolate and caramel.

Kauai Estate Reserve - This coffee is made from beans grown on the Kauai Coffee plantation, at an elevation of 1,500 feet. The beans are roasted to a medium-dark level, resulting in a smooth, well-balanced flavor with notes of toasted almond and dark chocolate.

Kauai Peaberry - This coffee is made from peaberries, which are a rare type of coffee bean that form when only one seed develops inside the coffee cherry. The beans are hand-picked and roasted to a medium-dark level, resulting in a bold, full-bodied flavor with notes of dark chocolate and black cherry.

Kauai Vanilla Macadamia Nut - This flavored coffee is made with 100% Kauai Coffee beans and infused with the flavors of vanilla and macadamia nut. It has a smooth, creamy flavor with a hint of sweetness.

Coffee Processing

Kauai Coffee uses a unique processing method to ensure the quality and flavor of its coffee beans. After the beans are harvested, they are washed and pulped to remove the outer layers. Then, they are dried in the sun on large concrete patios, where they are turned regularly to ensure even drying.

Once the beans are dry, they are roasted in small batches to bring out their full flavor and aroma. Kauai Coffee uses a state-of-the-art roasting facility, where the beans are roasted using a computer-controlled process that ensures consistent quality.

Packaging and Availability

Kauai Coffee is available in a variety of packaging options, including whole bean, ground, and single-serve pods. The coffee can be purchased online through the company's website, as well as in many grocery stores and specialty coffee shops.

As we continue our journey of exploring coffee brands, the next stop is the beautiful island of Kauai in Hawaii. Kauai coffee is grown on the estate of the largest coffee grower in Hawaii, the Kauai Coffee Company. This brand has been around for over 30 years and is known for producing high-quality coffee with a unique flavor profile that is distinct to the region. In this article, we will dive deep into the world of Kauai coffee, exploring its history, the cultivation process, and the different varieties available.

History of Kauai Coffee

Kauai Coffee is part of the global coffee culture that began in the 18th century when coffee cultivation started spreading across the world. The first coffee plants were brought to Hawaii in the 19th century by a Frenchman named Jacques Phillippe Le Croix. The plantation industry started growing on the islands, and coffee became one of the significant crops.

The Kauai Coffee Company, originally called McBryde Sugar Company, was established in 1987 by the McBryde family, who had a history of growing sugarcane on the island. When the demand for sugar fell, the family decided to switch to coffee farming. They planted 4,000 acres of coffee plants in the heart of the Kauai island, making it the largest coffee farm in the United States. Today, the company produces 100% Kauai coffee, and their beans are sold worldwide.

Cultivation Process

The Kauai Coffee Company has a unique climate and terrain, which sets it apart from other coffee growing regions in the world. The farm is situated on the southern slopes of Mount Waialeale, which is one of the wettest spots on earth. The mountain gets an average of 450 inches of rainfall annually, creating a microclimate that is ideal for growing coffee.

Kauai Coffee uses sustainable farming practices, including water conservation and reducing the use of pesticides and fertilizers. The coffee plants are grown in the volcanic soil, which is rich in minerals and nutrients that add to the flavor of the coffee. The coffee trees are pruned regularly to encourage growth and improve the quality of the beans. The beans are hand-picked and sorted to ensure that only the best ones are used.

Varieties of Kauai Coffee

Kauai Coffee Company offers a variety of coffee blends, each with its unique flavor profile that reflects the region's climate and terrain. Let's take a look at some of the different types of Kauai coffee available.

Estate Medium Roast

The Estate Medium Roast is the most popular coffee blend from Kauai Coffee. It has a smooth, rich flavor with hints of chocolate and nuts. The coffee beans are roasted to perfection to create a well-balanced flavor that is not too strong or too weak.

Koloa Estate Dark Roast

The Koloa Estate Dark Roast has a bold flavor with a smoky finish. It is roasted longer than the medium roast, giving it a more robust flavor. This blend has hints of dark chocolate and caramel and is ideal for those who prefer a stronger coffee.

Kauai Blue Mountain

Kauai Blue Mountain is a premium coffee blend that is known for its smooth and well-balanced flavor. It is made from the Blue Mountain beans that are grown in the Kauai Coffee Estate. The beans are roasted to perfection, creating a coffee that is rich and flavorful.


The Peaberry blend is made from rare peaberries that grow on the coffee trees. Peaberries are small, round beans that are produced when the coffee plant produces only one bean instead of the usual two. This results in a more concentrated flavor and a higher caffeine content.

When it comes to sustainability practices, Kauai Coffee is a top contender. The farm is Rainforest Alliance Certified, meaning it is held to the highest environmental and social standards. They practice water conservation, maintain healthy soil and use natural pest control methods to minimize their environmental impact. They also work with local schools to teach children about sustainability practices and host community events to promote awareness and education.

In addition to their dedication to sustainability, Kauai Coffee offers a wide range of unique and flavorful coffees that are sure to satisfy any coffee lover's palate. From medium roasts to dark roasts, flavored blends to single-origin varieties, Kauai Coffee has it all.

One popular variety is the Kauai Blue Mountain coffee, which is grown in the mountains on the eastern side of the island. This coffee is known for its smooth, delicate flavor with hints of chocolate and fruit. Another standout is the Koloa Estate coffee, which is grown in the sun-drenched fields on the southern side of the island. This coffee has a rich, full-bodied flavor with notes of caramel and nuts.

Kauai Coffee also offers flavored blends, such as the Vanilla Macadamia Nut and the Coconut Caramel Crunch. These blends are made with high-quality coffee beans and natural flavors, resulting in a delicious and unique coffee experience.

In addition to their traditional coffee offerings, Kauai Coffee has also developed a line of cold brew coffees. These pre-made bottles of cold brew are perfect for those on-the-go or for those who prefer their coffee cold. The cold brews come in a variety of flavors, including Vanilla Macadamia Nut, Mocha, and Toasted Coconut.

Kauai Coffee has become a beloved brand in Hawaii and beyond, with their commitment to sustainability and their exceptional coffee offerings. With their unique blends and flavors, Kauai Coffee is sure to satisfy any coffee lover's taste buds.

For those who want to try Kauai Coffee for themselves, there are a few different ways to enjoy this delicious brew. One option is to visit the Kauai Coffee visitor center, located in the heart of the coffee farm. Here, visitors can take a guided tour of the farm, learn about the history and production of Kauai Coffee, and enjoy a tasting of the various coffee offerings.

For those who can't make it to the farm in person, Kauai Coffee can be ordered online and shipped directly to your doorstep. The coffee is available in a variety of sizes and blends, making it easy to find the perfect coffee for your needs.


Overall, Kauai Coffee is a standout brand that offers exceptional coffee with a commitment to sustainability. With their dedication to eco-friendly practices and their unique blends and flavors, Kauai Coffee is a must-try for any coffee lover.


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